Dll grade 10 tle cookery
WebDec 12, 2016 · GRADE 10 Ready-made Lesson Log (DLL) The complete set of ready-made Daily Lesson Logs is finally here for FREE! Share this post to all teachers in the Department of Education to ease their burden in preparing Daily Lesson Log in all subject areas. WebTABLE OF SPECIFICATION. Technology and Livelihood Education - TLE –GRADE 7- Cookery THIRD QUARTER EXAM S.Y. 2024-2024 Third Quarter lessons (45) No. Of No. Of % Remembering Understanding Application Analysis Synthesis EVALUATION Total Item Placement DAYS Items 60% ( 15 30% (8 10% (2 100% ITEMS) ITEMS) ITEMS) A. …
Dll grade 10 tle cookery
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WebAug 13, 2015 · LM-Cookery Grade 10 49 QUARTER I Prepare Egg, Cereal, and Starch Dishes Overview This quarter will provide you learners the essential knowledge and … WebApr 11, 2024 · Subject: TLE/ COOKERY Grade Level: 7-ST. JAMES. Date: APRIL 11, 2024 Quarter: THIRD. I. OBJECTIVES. A. Content Standards The learners demonstrate an understanding the practice of occupational health and safety. B. Performance Standards The learners independently practice occupational health and safety. C. Learning …
WebSave Save DLL-TLE For Later. 83% (23) 83% found this document useful (23 votes) 11K views 2 pages. DLL Tle. Original Title: DLL-TLE. Uploaded by Carmel Anne Uy … WebAug 29, 2024 · August 29, 2024 A Daily Lesson Log (DLL) is a standard template that covers a week's worth of lessons in one tabular format. The use of a DLL supports teachers in upholding quality education standards and helps them plan …
Web1. Teachers Guide pages Cookery 9 2.Learner’s Material pages Cookery 9 3.Textbook pages 4.Additional Materials from Learning Resource (LR)portal B. Other Learning Resources PROCEDURES A. Reviewing previous lesson Short recall on the different ingredient in sandwich making or presenting the new lesson WebDAILY LESSON LOG School Grade Level 9 Teacher Learning Area TLE Cookery No. ___ Teaching dates and Time Quarter 1st MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY I. OBJECTIVES 1.2 identify the chemicals to be utilized in cleaning and sanitizing kitchen tools and equipment. 1.4 clean and sanitize kitchen tools in accordance with …
WebSep 4, 2024 · Learning Competencies / Objectives Write the LC code for each LO 2. Prepare a range of appetizers 2.1 differentiatebetween hot andcold appetizers 2.2 prepare a variety of appetizers 2.3 evaluate the finished product 2.4 rate the finished product using rubric 2.5 follow workplace safety procedures II. CONTENT 7.
Nov 18, 2024 · bays mountain park tennesseeWebFeb 4, 2024 · For the Learner:, Welcome to the Cookery/Food Technology 10 Self-Learning Module on Tools,, Utensils and Equipment Used in Preparing Seafood Dishes., This … bayside park mississippiWebDLL TLE Cookery Grade10 Quarter1 Week4 (Palawan Division) - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free. DLL. DLL. ... GRADE 1 to 12 School Grade Level 10. DAILY LESSON LOG Teacher Learning Area TLE- … bayside kenny tuttWebDLL grades to 12 daily lesson log objectives content standard school teacher time dansalan national monifa macawadib grade level learning area quarter cookery baystone san josebaysville muskokaWebUtilize appropriate kitchen tolls, equipment and paraphernalia TLE_HECK7/8UT-Oa-1. Objectives 1.1 Identify types of tools, equipment and paraphernalia. 1.2 Classify the types of appropriate cleaning tools and equipment based on their uses. 1.3 Describe the various types of kitchen tools , equipment and paraphernalia. bayt al muteena 02WebDAILY LESSON Teacher Learning Area TLE. LOG (DLL) Teaching Dates and Time Quarter First. I. OBJECTIVES MONDAY (Day 1) TUESDAY (Day 2) WEDNESDAY (Day 3) THURSDAY (Day 4) FRIDAY (Day 5) LC: Read and interpret Read and interpret Read and interpret Read and interpret. architectural kitchen architectural kitchen architectural … baytees petoskey